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Vintner's Harvest Magnesium Sulphate 50g

Add 1 tsp to water prior to fermentation, to replicate the natural hard water supply when making English Ales etc. 1 tsp. of Epsom Salt (MgSO4) in 20 litres of water will increase concentration of (Mg++)ion 52ppm (SO4--)ion. 207ppm.
$2.95

55cm Syphon Kit

A easy use syphon to bottle your wine.
$24.50

5L glass Demijohns with Swing lids

5L Demijohns with lids for spirits/Water storage
$14.95

Potassium Metabisulphite 1kg

Potassium Metabisulphite (PMS) is used for sterilizing & stabilizing wine. CRUSHING: Use 50g - 75g per 100L of must to kill bacteria on the grapes PRIOR to adding yeast
$16.95

Vintner's Harvest Campden Tablets x 50

Campden Tablets are used for sterilising and stabilising wine.1 tablet for 5L water
$4.95

1.3L Stainless Steel Press

1.3L Stainless Steel Press
$89.00

10L American Oak Barrel

10L American white Oak Barrel, Medium Toasted for Wine/Whisky Aging
$199.00

3-scale Hydrometer

3 Scale Hydrometer
$11.95

EZ syphon with pump and S.S filter

A easy to use syphon with pump and S.S filter
$19.95

Mangrove Jack's CS Yeast Mead M05 (10g)

Mangrove Jack's CS Yeast Mead M05 (10g)
$4.95
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