BREWER'S CHOICE HOMEBREWING SUPPLIES
| WHISKY ESSENCES | BOURBON ESSENCES | RUM & BRANDY ESSENCES | WHITE SPIRIT ESSENCES | LIQUEUR ESSENCES |
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| Flavour Chips Jack Daniel's Whiskey Chips 100g Price: $ 8.50 |
Flavour Chips Jim Beam Whiskey Chips 100g Price: $ 8.50 |
Flavour Chips Malt Whisky Barrel Chips 100g Price: $ 8.50 |
Flavour Chips Rum Barrel Chips 100g Price: $ 8.50 |
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| Flavour Chips Kentucky Bourbon Chips 100g Price: $ 9.50 |
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| Liqueur Base 400ml liquid Price: $4.50 |
Liqueur Thickener 400ml liquid Price: $5.25 |
Liqueur Base A 220grams powder Price: $4.60 |
Liqueur Base B 260grams powder Price: $4.60 |
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| Liqueur Base C 320grams powder Price: $4.60 |
Cream Liqueur Base 400grams powder Price: $5.25 |
Schnapps Base 300grams powder Price: $4.60 |
Oztops Cider or Lambrusco Maker Price: $ 24.95 |
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| Turbo Yeast 48 hour Price: $8.00 |
Turbo Clear 24 hour Price: $4.95 |
Vertiflow Still Filter Stainless steel carbon filter Price: $89.95 |
Turbo Yeast 24 hour Price: $8.00 |
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| Alcoholmeter Spirit hydrometer Price: $11.95 |
Distillers Carbon 400grams Price: $17.95 |
Catalytic Converter Copper mesh Price: $9.95 |
Filter Disks 10 filter papers & 20 filterscreens Price: $4.95 |
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| Fermenter 15 Litre Price: $23.50 |
Reflux Still 30 Litre Copper Reflux Tower Price: $645.00 |
Still Spirits Air Still Stainless Steel Still Price: $299.00 |
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| Still Spirits Air Still Collector/Filter Set Incl. Graduated collector and carbon filter Price: $39.95 |
Still Spirits Air Still |
Still Spirits Air Still Ingredient Pack Incl. yeast, nutrient, carbon, turbo clear and 3 carbon cartridges Price: $10.95 |
Still Spirits Air Still Washers Washers 10 food grade washers Price: $5.95 |
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| Warning | ||
| It is illegal to distil alcohol in Victoria. Stills may only be used to distil water or essential oils. | ||
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| We carry a wide selection of spirit and liqueur essences. If you can't find your favourite here then give us a call. We have many more in stock. | ||
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| Oztops | ||
| Turn juices into ciders and sparkling wines. | ||
| 1. Choose your juice. Start with apple juice or dark grape juice for delicious cider or a sparkling Lambrusco style wine. | ||
| 2. Add yeast to the juice in the bottle and replace the bottle top with Oztop. | ||
| 3. Ferment at room temperature for between 2 and 5 days. The longer you ferment the higher the alcohol content. | ||
| 4. Now put your brew in the fridge for a day and that's it. Enjoy! | ||